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| INGREDIENTES DE LA RECETA |
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| ELABORACIÓN DE LA RECETA |
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Corta el pollo en dados de dos centimetros aproximadamente. Prepara la marinada con el yogurt, ajo, chili, coriandro, limón, sal y aceite. Pon los trozos de pollo en la marinada de manera que queden toralmente cubiertos. Marinar un mínimo de 6 horas. Pon los trozos en brochetas y hazlos a la plancha mojándolo con la marinada de vez en cuando. |
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