4215600
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| INGREDIENTES DEL ARROZ FRITO |
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| ELABORACIÓN DEL ARROZ FRITO |
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Poner las dos cucharadas de aceite en el wok o la sartén. Cuando empiece a humear añadir el arroz y saltear enérgicamente si parar. Añadir los dados de jamón y los guisantes y saltear cuatro minutos a fuego fuerte. Añadir los huevos batidos y los brotes de soja y saltear hasta que cuajen los huevos. Nota: Servir en una fuente con el cebollino picadito espolvoreado. El arroz que se sirve durante la comida china es el arroz cocido al vapor. |
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Daniel P. @ 22:29 | comentarios (0) | Links Permanentes
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